Lake Erie Perch
Monte Cristo Tenderloin
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Tagged as ahi tuna, cedar point, chef, cleveland, couples, dan ackroyd, dating, desserts, dining, dinner, elyria, erie county, fish, food, fremont, fresh, jamie pribanic, lake erie perch, lamb chops, love, mahi, meal, menu, monte cristo tenderloin, ohio, recipe, red gables, red gables mesquite grill, restaurant, restaurants, sandusky, seafood, shrimp, steakhouse, the red gables, toledo
Once again, the chef outdid himself. My wife and I ate dinner at Red Gables Friday night and the quality of the food was simply supurb as was the service. I have had steaks at Ruth’s Chris, Mitchells, Flemings, and many other top rated steak houses. Jamies was, in fact, the best steak I ever ate, bar none! I had the Ribeye and my wife had the Sirloin. My wife actually thought hers was a Filet Mignon. A return trip is on the horizen!!
Thank you Jamie for a memorable experience!
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